Weber an der Wand


Useful Information

Location: Seestraße 4, 83080 Oberaudorf.
A93 exit Oberaudorf, to Oberaudorf, left onto Kufsteiner Straße, right into Seestraße.
(47.643070, 12.173953)
Open: closed.
[2026]
Fee: closed.
[2026]
Classification: SubterraneaCave House
Light: LightElectric Light
Dimension:  
Guided tours: self guided
Photography: allowed
Accessibility: no
Bibliography:  
Address:
As far as we know this information was accurate when it was published (see years in brackets), but may have changed since then.
Please check rates and details directly with the companies in question if you need more recent info.

History

1666 inhabited by hermits.
1794 purchased by the weaver Seybold, construction of cave house started.
1805 building in its current form completed.
1823 Czar Alexander I. of Russia.
08-AUG-1827 licenced.
1834 Friedrich Graf von Zech.
1835 M. Scheuchzer, Zürich.
1837 brothers Schleich, painters.
1843 Eugen Neureuther, painter.
1844 Prinz Adalbert von Bayern.
1845 Franz Xaver Gabelsberger.
1846 Herzog Maximilian von Bayern.
1849 Prinzregent Luitpold.
1854 new landlord is the son-in-law Christoph Schober.
1858 König Max von Bayern, Franz von Kobell, Karl von Pappenheim.
1858 the princes Ludwig and Leopold von Bayern.
1860 Marie Königin von Bayern, with her sons Prinz Ludwig (later König Ludwig II.) and Prinz Otto.
1866 Wilhelm von Kaulbach.
1895 Christoph Schober dies at age 80.
1904 purchased by Köglmeier family.
1960 uninhabited.
1996 reopened as a restaurant.
2019 Restaurant closed.

Description

The traditional restaurant Weber an der Wand (weaver at the wall) in Oberaudorf is a classic cave house. The existing cave at the foot of the cliff face was used to replace the back wall and part of the roof of the house. The rock face also offers more stability than a normal wall. The cave is a rather small cave, originally a karst cave with several small springs at the rear end. The cave has the same level as the first floor of the building, which extends into the cave in this level. The rear wall has a door into the remaining part of the natural cave which could not be used because of the irregular walls. Here is also an old wall, the origin of which is unknown. It was probably art of a hermits dwelling. The cave even has some speleothems.

During the centuries the cave was inhabited by five hermits. The first school lesson of Oberaudorf happened in this cave. There is a local legend about the last hermit who lived here:

Hieronymus used the cave to build a small hut inside. The people from Oberaudorf were happy he was there, as he knew much about herbs and their healing properties. He collected therapeutic plants and had his own garden for herbs in front of his cave. With herbal medication he cured people and animals. In return the people of Oberaudorf supplied him with anything he needed for a living. When he ran out of something, he had a bell he could ring, and then the people came to look after him. But one day, when they heard the bell again, they found him dead on his hard bed. He still had the bell rope in his cold hands, he must have died while pulling. So he pulled his own knell.

In the early 19th century the current building was erected by a weaver named Seybold. He was weaving in the building, but it seems he often had guests eating and sleeping at his house. It seems he had a sort of guest house, but he did not have the licence to sell alcohol. He was visited by Kronprinz Ludwig in 1823, who was very impressed, and when Seybold in 1827 requested the licence to sell beer and open a tavern, he granted it. This was the beginning of the tavern Weber in der Wand.

The tavern soon had an excellent reputation, and dozens of famous and important people of the time went there. The guest-books contain the who-is-who of the Bavarian nobility. This popularity continued under his successor, his son-in-law Christoph Schober. Schober died age 80 and the restaurant was now owned by the Köglmeier family. Mrs. Köglmeier was known to grill a complete calf on Sundays, the servings were heavy, and there were days when the number of visitors was high enough to eat the complete calf. But this ended in the mid 20th century, and the building was empty and unused for decades. It was renovated and reopened only a few years ago.

In 1986, Munich-based Konrad Walser purchased the building, which was in dire need of renovation, and renovated it himself over a period of 10 years. The first tenant ran it very successfully, and once again the aristocracy, the wealthy and the famous began to frequent the establishment. However, it eventually became increasingly difficult to find tenants, and the restaurant has been closed since 2019. The pandemic and its consequences, the energy crisis and staff shortages are leading to the demise of restaurants, and it is unlikely that the restaurant will reopen.